1. Ye B, Yang L, Li Y, Wang W, Li H. Water Sources and Their Protection from the Impact of Microbial Contamination in Rural Areas of Beijing, China. Int J Environ Res Public Health. 2013; 10(3): 879-91. [
Crossref]
2. Ashbolt NJ. Microbial Contamination of Drinking Water and Disease Outcomes in Developing Regions. Toxicol. 2004;198: 229–38. [
Crossref]
3. Gerba CP, Rose JB. International Guidelines for Water Recycling: Microbiological Considerations. Water Sci Tech Water Supply. 2003; 3 (4): 311-6. [
Crossref]
4. Hambidge A. Reviewing Efficacy of Alternative Water Treatment Techniques. Health Estate. 2001; 55 (6): 23-5.
5. Agarwal R. Lesson Learned from Killer Floods in Kerala: Time for Retrospection. Manag Econ Res J. 2018; 4: 268-80. [
Crossref]
6. Azizullah A, Khattak MN, Richter P, Häder DP. Water Pollution in Pakistan and Its Impact on Public Health—A Review. Environ Int. 2011; 37: 479–97. [
Crossref]
7. World Health Organization. Technical Notes on Drinking Water, Sanitation and Hygiene in Emergencies. Cleaning and Disinfecting Wells. World Health Organization; Geneva, Switzerland: 2006. [
Crossref]
8. Griffin AE, Chamberlin NS. Bacteriological Improvements Obtained by the Practice of Break-Point Chlorination. Am J Public Health Nations Health. 1945; 35(3): 199-210. [
Crossref]
9. Plummer JD, Long SC. Monitoring Source Water for Microbial Contamination: Evaluation of Water Quality Measures. Water Res. 2007; 41: 3716–28.