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Manuscript ID
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Manuscript Title
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A-10-650-2
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A Review of Fortified Breads: Nutritional Benefits, Challenges, and Public Health Implications
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A-10-268-3
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A Review of the Health Impacts of Solanine: The Toxic Alkaloid Found in Potatoes
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A-10-576-3
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A Comprehensive Review of the Therapeutic Effects of Specific Medicinal Plants in the Treatment of Hypertension and Heart Attacks
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A-10-650-4
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Decentralized Wastewater Treatment Systems for Water Crisis Management in Developing Countries: A Narrative Review
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A-10-683-2
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A Narrative Review of Extraction and Purification Methods for Polyphenolic Compounds Derived from Olive Oil Mill Wastewater
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A-10-47-13
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Assessment of Unauthorized Artificial Food Colorants in Confectionery Products in Zanjan, Iran
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A-10-650-5
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Evaluating Strengths and Weaknesses in Compliance with Environmental Health Indicators in Educational Hospitals in Zanjan: An Approach to Improving Quality
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A-10-571-1
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Effectiveness of Garlic (Allium sativum) in Reducing Blood Lead Levels and Related Biological Effects: A Narrative Review of Experimental and Clinical Studies
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A-10-658-3
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Mixed-Effects Modeling of Urban Alley Characteristics for Road Noise Mitigation in High-Traffic Areas in Isfahan, Iran
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